Corporate Information
Corporate Information
We are producing
things people eat.
We take this seriously.
Corporate Philosophy
We think with integrity,
act with sincerity,
and contribute to
people’s happiness.
Management Philosophy
- 1Through the production of vegetables,
we convey the preciousness
of food to the world. - 2We stay as a company loved
by all employees and their families. - 3We provide security, safety,
and satisfaction to our customers. - 4We sustain sound management
and contribute to the development
of the local community. - 5We will not be satisfied
with the status quo.
We will continue to make progress,
little by little, but surely.
Company Overview
| Trade name | Agricultural Production Corporation Shii-Farm LLC. |
|---|---|
| Established | 1978 |
| Founded | 1965 |
| Place of Business |
Main Office: 3028 Nojirichomikanoyama, Kobayashi, Miyazaki 886-0213 |
|
Takaharu Factory: 4881-17 Ozahirowara, Nishimorokatagun Takaharucho, Miyazaki 889-4411 Inside the Miyazaki Freeway Kougyou Danchi |
|
| Representatives | CEO Hirofumi Shii |
| Capital | 50,100,000 yen |
| Employees | 135 |
| Main Banks | The Miyazaki Bank Ltd. THE KAGOSHIMA BANK, LTD. |
|---|---|
| Certification |
Organic JAS certification Eco Farmer certification ISO 22000 certified GLOBAL G.A.P. certified ASIAGAP certified |
| Main Facilities |
Directly managed farms 250 hectares (acres of cultivation: 500 hectares) Agricultural processing factories: -Nojiri Factory -Takaharu Factory Tea grinding factory Composting facilities (2) |
History
- 1965 Founded
-
1971
Production of burdock
and eddoes begins
- 1974 Contracted cultivation begins
-
1978
Related company Shii Shoji Corp.
is founded -
1982
Distribution facility is completed
(collection, selection,
processing, one vacuum cooler) -
1988
New building,
distribution facility is completed
(two vacuum coolers) -
1995
Becomes the certified corporation
Agricultural Production
Corporation Shii-Farm -
1995
Compost house is completed
(capacity: 1500 tons)
-
2000
Use of LAN in the office begins
(digitalized traceability) -
2000
Shii Shoji Corp.
changes name to Shii Corp. - 2001 Receives Organic JAS certification
- 2002 Certified by Eco Farmer
-
2003
New facilities:
vacuum cooling equipment,
seedling house,
high humidity cold storage, etc.
- 2004 Merges with Shii Corp.
- 2004 Tea plantation begins
-
2005
Becomes ISO 9001 certified(Due to later ISO 22000 certification,
this certification was not renewed) -
2006
Operations begin at the
agricultural processing factory
- 2008 Becomes ISO 22000 certified
-
2008
Operations begin at the
tea processing factory
-
2009
New compost house is finished,
frozen storage is expanded -
2009
Receives GLOBAL G.A.P.
certification -
2011
Manufacturing of
dried vegetables begins -
2011
Recognized by the
Japan Frozen Food Association -
2012
Operations begin at the
Takaharu Factory
- 2015 Processing of Tencha begins
- 2017 Receives Organic JAS (Tea)
-
2021
The third freezer storage house completed
Organization Chart
Recruiting Information
CHECK
We strives to improve the working environment so that employees can
balance their work
and child-rearing responsibilities.

